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YOUR GUIDE TO THE FLAVORS OF VAL DI FIEMME AND VAL DI CEMBRA

The Taste Passport invites to a journey within a journey.

In Val di Fiemme and in Val di Cembra, each restaurateur and producer expresses his own identity by favouring local products and interpreting local traditions in a unique way. Restaurants propose an accurate cuisine prepared with fresh seasonal ingredients in order to satisfy even our most curious guests. Typical quality products express the essence of our valleys and represent the foundations on which we build our future. 

Producers, restaurateurs and hoteliers guarantee the very best in terms of hospitality, style and genuineness, with a friendly and courteous touch typical of Val di Fiemme and the Trentino region.

WHERE TO EAT
RESTAURANTS, PIZZERIAS, PRODUCERS AND MORE!
Predazzo
Baita Passo Feudo
Mountain hut/High-altitude restaurant
Bellamonte
Baita La Morea
Mountain hut/High-altitude restaurant
Tesero
Zischgalm
Mountain hut/High-altitude restaurant
Bellamonte
Chalet 44 Alpine Lounge
Mountain hut/High-altitude restaurant
Predazzo
Agritur Col Verde
Agriturismo
Passo di Lavazè
Malga Costa
Mountain dairy
Bellamonte
Restaurant Baita El Zirmo
Mountain hut/High-altitude restaurant
Cembra
Tenuta Gottardi
Winery
Bellamonte
Rifugio Capanna Passo Valles
Mountain hut/High-altitude restaurant
Ville di Fiemme
Mas Vinal
farma s prodejem vlastních produktů
Predazzo
Restaurant Pizzeria L'Arcade
restaurace
Ziano di Fiemme
Shop & Bistrot - Cheese factory Predazzo and Moena
bistrot
Passo Rolle
Malga Rolle
Mountain dairy
Castello-Molina di Fiemme
Restaurant Agritur Maso Sorte
Agriturismo
Predazzo
Restaurant 'L Bortoleto
restaurace
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