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The Pelz winery was founded in 1995 by three brothers, Diego, Michele and Franco, who shared the same vision: producing wines that could express the unique identity and history of Val di Cembra and its purpose-built terraces.

Vineyards extend on the steep slopes of the side of the valley looking south-east. This enables us to grow different varieties of grapes and get the best results.
Our wine is a dream come true thanks to our daily commitment and our fondness for the valley.

Since 2019, the Pelz winery has been BIO certified.

Opening times: 9 am-12 pm, 3-7 pm
Guided tours on request

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Loc. Cavade 3 - 38034 Cembra-Lisignano (TN)
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